7°C
Sabran
Restaurant Le Bistro de Montcaud
Presentation
Bistro de Montcaud: the ‘art-de-vivre’ of southern France
Set in 5 hectares of parkland, the “Bistro de Montcaud” offers a cuisine that blends classic brasserie dishes with chef Matthieu Hervé’s in-house creations.
Local gourmet cuisine in the heart of Provence Occitane and Gard Rhodanien.
In the afternoon, settle in “Sous les Marronniers” for a refreshing glass of ice cream, or enjoy an aperitif on the terrace in the early evening.
Pricing
Menu of the day: 28 to 34 €.
Starters : from 18€
Main courses : from 30€
Desserts : from 12€
Menu du Chef – Amuse bouche, starter, main course, dessert : 54€ per person.
Payment method(s)
- Bank/credit card
- Cash
Label
- Vineyards and Discovery Accreditation
Specialties
- Traditional French cooking
Equipments & Services
- Bar
- Car park
- Covered terrace
- Free car park
- Shady terrace
- Terrace
- Brunch
- Evening service
- Lunch service
- Restaurant
- Stroller-accessible
- Wi-fi
Further information
- Pets allowed : Yes
- 70 place settings
- 70 terrace place settings
- Accessible for self-propelled wheelchairs
- Doors >=77 cm wide
