Ioda Bar

May the power of iodine be with you:
– Our oysters are farmed in the Etang de Thau, n° 2&3 (direct from the producer)
– Our shrimps are of the finest caliber and accompanied by a well-balanced aioli.
– Our Atlantic-caught whelks are just waiting to be eaten with a fork.
– La Very Nice: Pissaladière with samphire
– La 5 à Sète: Tielle from Maison Dassé
– La Goud’algue: Salad with salicornia, cherry tomatoes and Mozza balls

C’est pas la mer à boire:
– Our wines are made by local producers
– Our beers come from the Beerock brewery in Saint-Alexandre
– Our sodas are produced at the OLY brewery in Pont-Saint-Esprit

Everything we do is geared to providing a pleasurable taste and visual experience.

See you soon in the shade of century-old plane trees!

From 01/05 to 31/05 on Wednesday, Thursday, Friday and weekends between 12 pm and 2 pm and between 6 pm and 10 pm.
Wednesday to Sunday.

From 01/06 to 31/08 daily between 12 pm and 2 pm and between 6 pm and 10 pm.
7/7j.

From 01/09 to 30/09 on Wednesday, Thursday, Friday and weekends between 12 pm and 2 pm and between 6 pm and 10 pm.
Wednesday to Sunday.